Last time, Felfeli and I showed you how to deseed a pomegranate in a simple Persian process of doon kardan that Read More
Browsing Tag
Modern Iranian cooking
Shirin Polo – Sweet Rice
In Persian cooking, all roads eventually lead to rice. The holy grail of making polo (Persian-style rice) is a bed of Read More
khahgineh – Sugar Omelet
Remember how in the recent Mother’s Day post I gushed about Khagineh, a favorite childhood food? Well, Maman wants to give its Read More