Persianized! Archives - Fig & Quince

Persianized Dolsot Bibimbap & Korean Tahdig! | Awesome Guest Post by @CaramelFlahn

January 24, 2016 6 Comments

♠ Gentle readers, while some of you are currently home-bound due to a winter snow blizzard, some of you on the other Read More

September 24, 2015 5 Comments

I pretty much live on green smoothies – a blending of yogurt and veggies and fruit. My blender is the hardest working Read More

January 5, 2015 21 Comments

Hi everyone! Happy New Year!!! Can I tell you something? I had grand plans for a couple of very special posts to Read More

November 10, 2014 30 Comments

Here’s how the Persianizing popcorn idea came to be: I’d like to lose 10 pounds. This is not for health reasons, I Read More

April 21, 2014 8 Comments

This fun guest post is a Persianized version of a Mark Bittman tofu dish recipe. Persianized by Dan Silverstein, that is, an Read More

February 3, 2014 54 Comments

Hi all. This is Jacqui — a lovely young woman I became acquainted with at The Herb Shoppe in Brooklyn — holding Read More

November 20, 2013 50 Comments

I sorely miss the generous stretches of light once summer yields to fall — when dusk and darkness encroach ever more greedily Read More

September 16, 2013 31 Comments

Awhile ago, I was invited to a potluck. My game plan was to make a bottle of sharbat and a batch Read More