Hi everyone! Happy spring and Norooz Pirooz! This cute and disarmingly gregarious boy is Elliah. (I met and got to talk to Read More
Hi everyone! Happy spring and Norooz Pirooz! This cute and disarmingly gregarious boy is Elliah. (I met and got to talk to Read More
Sadegh Hedayat was an iconic Iranian writer famous for his modern and dolorous prose. His demeanor, deportment, and the somber shroud Read More
The other day I shared the foraging tale of Cornelian cherry (zoghal akhteh) — a cranberry-lookalike savored in many countries but Read More
An iconic Norooz custom is creating a still-life tableau called HaftSeen — literally meaning: “Seven S’s” — a display of at least Read More
Sabzeh, symbolizing birth and growth, is an integral part of the Persian New Year’s Haft Seen spread. It’s such an optimistic Read More
Edited on December 26, 2014 to add: This is the recipe that I used to make fesenjan for a New Read More
When starting this blog, a little fellow (let’s call him Felfeli) graciously agreed to lend his charming presence to Fig & Read More
Ah, turnip! Or shalgham joon, as I call you in Farsi, I can’t say I have fond childhood memories of you. Probably Read More
(Before we delve into āsh, let’s take care of the tricky matter of its pronunciation. Āsh should be pronounced as if Read More
When I was a kid we got a German Shepherd puppy we named Maloos. “Maloos” is an adjective in Farsi that is Read More