During my epic trip to Iran last year, I mostly stayed in Tehran, the cosmopolitan capital of the country and the Read More
Browsing Tag
persian food blog
Khoresh Gheimeh Sibzamini | French Fries Stew
Recently I’ve written a round of posts mostly about the people and culture and country of Iran. What about the food? Read More
Farhang Foundation’s 2016 Nowruz Banner Contest!
View this post on Instagram Press check for the upcoming @farhangfoundation #Nowruz #StreetBanners which will go up throughout #LA March 2-31 so Read More
My Cousin Val’s Abdoogh Khiyar (آبدوغ خیار)| Chilled Yogurt & Cucumber Soup: Persian Style!
Everyone knows that Persians have a thing for pomegranates, rosewater and all sorts of yummy fluffy saffron rice. What is less Read More
My Persian Culinary Feast Workshop!
You guys, this post is nothing more than a shameless plug for a Persian cooking class workshop that I’m offering on Read More
Drinking in Iran | Cheers for Doogh!
In this fifth installment of “Drinking in Iran” — a photo-essay series documenting the tasty drinks (aka nooshidani) yours truly had Read More
Sabzi Khordan – Persian Fresh Herbs Assorted Platter | All You Ever Wanted to Know!
If you come from a Persian household or have had occasion to dine at one, you are privy to the fact Read More
Internet: Persian Style! | Part 3
Horray! It’s time for Part 3 of our Internet: Persian Style series! ( See here for the series’ mission statement.) Let’s Read More
Beehive to the Zig Zag Girl’s Rescue
Let the record show that I enjoy writing. Always have (since I was a wee little thing) and probably always will Read More
Laya’s Upside Down Persian rice in La La Land | Tahchin
This is tahchin, or upside down Persian rice. Tahchin is made with half-cooked rice that’s mixed with yogurt, saffron, and egg; layered Read More